Drink Masters on Netflix is guaranteed to tickle your taste buds. New reality TV competition series focused on bartending and bartending. It featured a total of 12 contenders for the title of Ultimate Drinking Master. In addition to the title, the winner also wins a $100,000 cash prize. The program launches on October 28, 2022.
According to the official Drink Masters synopsis,
“Twelve of the world’s most innovative baristas pour, spin and mix their way through a series of high-stakes cocktail challenges for a chance to win a life-changing prize and a reputation. The Ultimate Beverage Master.”
In each episode, one of the 12 contestants participating in the tournament will be eliminated. Only four participants made it to the semi-finals. Christian “Suzu” Suzuki, a mixologist from San Francisco, California, is among them. He advanced to the semi-finals and faced a knockout match against Tao Zafri. He did his best, but it wasn’t enough and he was fired. Christian’s drink wowed the judges throughout the tournament, even if he didn’t make it to the final.
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The judges at Drink Masters were pleased with Christian’s unusual approach to drinks.
Christian (32) joins Drink Masters with the desire to win the championship. He wanted to prove he could handle the difficulties the judges presented in each round. His Japanese roots are evident in the cocktails he served to the judges. He explained that his Japanese grandparents taught him the art of hospitality. He also has a great understanding of the art of mixology. Additionally, his charisma has made him one of the season’s most beloved characters.
Despite a rough start to the tournament, he avoided elimination and reached the semi-finals. Christian also wowed the judges in episode 7 with a cocktail and vegan wontons. He ended up winning the episode. The Drink Masters contestant currently lives in San Francisco and works as the general manager of Wildhawk, a neighborhood cocktail bar. In an interview with Distiller magazine, Christian revealed that Wildhawk is run by a woman and a freak of color. Christian started working as a bartender when he was 21 years old. He also recently opened his own pop-up shop, inspired by his grandmother’s bar in Japan from the 1950s to 1960s. Kayani Pop-up is the name of his pop-up. that. As The Cinemaholic reports, one of his life goals is to revive his grandmother’s bar using real Japanese products.
Christian has also made a name for himself in the bartending and mixing industry. Earlier this year, he was named one of the top ten contenders for America’s Bartender of the Year. He was also included in Imbibe magazine’s list of 75 people to follow. He’s also won in other categories like Bombay Sapphire’s Most Imaginative Bartender and Bacardi Legacy. Christian is also a proud LGBTQ+ member and passionate about LGBTQ+ programs.
Categories: Entertaintment
Source: vcmp.edu.vn