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Adriano Zumbo is an Australian pastry chef as well as a chef. Adriano Zumbo is famous for his Croquembouche tower, his V8 cake and a fairytale house on MasterChef Australia. Additionally, he calls himself the “Sweet Killer”, the “Pastry Maker of Sorrow”, “He Who Must Not Be Baked”, “The Dark Lord of Baking”, and “Lord Voldecake”.
Early age and education
Adriano Zumbo is 39 years. He was born in November 6, 1981, in Australia. His father’s name is Frank Zumbo and his mother’s name is Nancy Zumbo.
Likewise, his parents owned a local IGA supermarket. He grew up with a sister called Rosalba Zumbo in Coonamble, New South Wales.
This place is 164 kilometers (102 miles) northwest of Dubbo. His birth sign is Scorpio.
Furthermore, he belongs to Australian nationality and Italian ethnicity. She developed a sweet tooth and a keen business sense while growing up in the IGA supermarket, owned by her parents.
Zumbo spent his early years in Italy. There he learned to appreciate various types of coffee.
He reflects this in the coffee-inspired culinary products available at several bakeries he owns in Sydney. While living there, he also developed an interest in business and culinary items.
Furthermore, after finishing school, he traveled to Sydney to begin his apprenticeship as a pastry chef in 1997.
Additionally, he also worked with renowned culinary icons in Australia and France, including Ramon Morato and Pierre Hermé.
Subtitle: Adriano Zumbo as pastry chef (Source: Business Insider)
Adriano Zumbo – Personal life
Reflecting on his personal life, he is in a relationship. Adriano Zumbo is leaving My kitchen rules contestant Nelly Riggio.
She is a dancer as well Flight Center Deputy Manager in Brisbane. They started dating December 2016 but they revealed their adventure right in January 2017.
They are deeply in love and happy to spend time together. Additionally, they celebrated their first anniversary in December 2017.
Source: Adriano Zumbo with his girlfriend Nelly (Source: Now To Love)
Adriano Zumbo – Professional life
Talking about Adriano Zumbo’s professional life, he started his business by providing locally made cakes, cookies, brownies and banana bread to local cafes in Sydney.
She then went on to sell produce at the farmers market and later opened her first bakery in Balmain in 2007.
As of 2017, Zumbo has ten bakeries in Sydney and Melbourne. Six of them are Balmain.Pyrmont, Rozelle, Chatswood, Waverley, Melbourne, and The Queen Victoria Building in Sydney’s central business district.
Zumbo’s business was placed into voluntary administration in August 2018, with plans for existing stores to remain open.
Television appearances
Likewise, he has appeared in a six-part documentary television series. Zumbowhich shows the chef’s daily routine at his Balmain kitchen business.
It aired on SBS One in the year. 2011. Additionally, he has appeared in all seasons of Chef starting by setting a croquembouche challenge in season 1.
His fifth appearance on MasterChef 2010 challenged the contestants to recreate his dish. The dish was “tower of terror” macaroni with raspberry, beet and black olives.
Within three days of the episode airing, Adrian had sold 5,000 macarons in his Balmain store, quadrupling the normal price.
Masterchef also presented its V8 vanilla cake as a challenging dish at the 2010 season Chef and has layers of vanilla frosting, chantilly cream, gel water, macaroon, brulee, chiffon, syrup, ganache, almond crisp and almond dacquoise.
She created this cake in honor of Margaret Fulton’s 85th birthday and it was named for its eight vanilla textures.
Later in June 2016, the same layer cake appeared on the number 8 list on Good food The 10 best cult desserts of 2016 in Sydney.
In August 2016, He has also co-hosted the Seven Network cooking series. Zumbo’s fair desserts with Raquel Khoo and Gigi Falanga and in the Netflix 2018 series Sugar rushHe is a judge alongside Candace Nelson.
Subtitle: Adriano Zumbo halfway (Source: The Australian)
In 2011, He has also published his first book, Zumbo: the fantastic cuisine of Adriano Zumbo of otherworldly delights.
Likewise, his next publications are Zumbo: Adriano (2012) Zumbarons: a macaron fantasy land, Zumbo: Hadrian (2015) The Zumbo Files: Discovering the Secrets of a Master Pastry Chef. Murdoch Books (Sydney) published all of these books.
‘Zumbo’ the television program
Zumbo is an Australian observational documentary television series that follows a pastry chef in his kitchen business in Balmain, Sydney.
This series premiered on February 10, 2011 and had 6 episodes. The series was screened on SBS One on Thursdays at 7:30 pm. In addition, it is known for its signature dish, macaroni.
The first episode featured the lead-up to ‘Macaron Day’, when the kitchen produces nearly 30,000 multicolored macarons.
In episode 2, they focused on preparing their new Summer collection. It is a range of new creations presented in a fashion show.
Similarly, episode 3 featured him returning to his hometown, Coonamble. He returned to help prepare for one of the most important events of the year, which was his father’s 70th birthday.
Adriano Zumbo – Scandals
There were rumors that in 2017, A current issue filed allegations that Adriano Zumbo underpaid his staff.
But he later confirmed the company was paying staff due to payroll errors. However, there are currently no notable rumors or controversies about his personal and professional life.
Body measurements
Zumbo appears quite tall, although there is no information about his body measurements. Additionally, to define his look he has dark brown eyes and prefers to maintain a bald hairstyle.
Adriano Zumbo – Net worth 2023
Although he has earned a good sum of money through his hard work and dedication to work, his net worth and salary are still under review.
Social media
Adriano Zumbo is socially active on media sites such as Twitter and Instagram. He doesn’t have a Facebook account.
He has accompanied a great fan. Likewise, he has 295,000 followers on Instagram with 1,280 posts as of October 2020.
Similarly, he also has 4.73k followers on his Instagram page and 53.4k on his Twitter, which he joined in July 2009.
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Categories: Biography
Source: vcmp.edu.vn