World Food Safety Day 2023: Held on 7 June to raise awareness and encourage action to help prevent, detect and manage food-borne risks, contributing to food safety food, human health, economic prosperity, agriculture, market access, tourism and sustainability.
It is important to know which foods are safe and not harmful to our health. There is a famous saying “Health is wealth”. Take a look at this year’s World Food Safety Day theme and tagline.
️🥬 That’s #World Food Safety Day
Every year, 1 in 10 people worldwide get sick from contaminated food and children under 5 are the most affected https://t.co/O4sLHk50GQ#Food safety pic.twitter.com/GlGVoI4QcH
— World Health Organization (WHO) (@WHO)
June 7, 2023
The climate crisis also affects food security.
On Wednesdays #World Food Safety Day, see how rising temperatures threaten safe food production. https://t.co/85p9qeoYgO via @FAO pic.twitter.com/dezppuEtac
– United Nations (@UN)
June 7, 2023
Food safety is of prime importance to our overall health and well-being.
ABOVE #World Food Safety DayLet’s work together to reduce the global burden of foodborne illness.
Safe Food Now for a Healthy Tomorrow! pic.twitter.com/7rFAVEHshw
– Dr. Mansukh Mandaviya (@mansukhmandviya)
June 7, 2023
Eating safe food is one of the most important guarantees of good health. Unsafe foods cause a variety of illnesses and contribute to other ill health conditions, including growth and development delays, micronutrient deficiencies, infectious or non-communicable diseases, and mental illness. God. According to WHO, one in 10 people worldwide suffer from foodborne illnesses every year.
But what if our food is unsafe? What will our health be like? This has drawn the attention of the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) to mark June 7 as World Food Safety Day every year.
Food, clothing and shelter are known as basic human needs. Indian and international agencies are doing their best to fully inform the public about the importance of safe food.
Contents
World Food Safety Day 2023: Theme
The theme of World Food Safety Day is ‘Food Standards Save Lives’. It will focus on the importance of food standards in preventing foodborne illness.
The theme of World Food Safety Day 2022 is “Safer Food, Better Health”. The theme emphasizes that safe, nutritious food plays an important role in ensuring everyone’s health.
The slogan of World Food Safety Day is “Food safety is everyone’s responsibility”.
The theme of World Food Safety Day 2021 is ‘Safe Food Today for Tomorrow’s Health’. The theme encourages the consumption of the right foods, which are beneficial to both people and the environment.
Every year, 600 million people fall victim to various foodborne illnesses. Among them, children under the age of 5 have a higher risk of developing the disease. Poor parts are susceptible to diseases due to unhygienic eating and drinking.
World Food Security Day 2023: Wishes, Messages, Slogans, WhatsApp & Facebook Statuses, etc
World Food Safety Day: History
The United Nations (UN) has designated two of its agencies, the Food and Agriculture Organization (FAO) and the World Health Organization (WHO), to lead efforts to promote food security worldwide. .
The World Health Organization (WHO) in collaboration with the Food and Agriculture Organization (FAO) of the United Nations decided to designate June 7 as the first Food Safety Day since June 7, 2019.
On December 20, 2018, the United Nations General Assembly passed a resolution marking June 7 as a day to “celebrate the myriad benefits of safe food”. The World Health Assembly (WHA) adopted a resolution on August 3, 2020, declaring June 7 every year as World Food Safety Day.
The first World Food Safety Day was adopted by the United Nations General Assembly in December 2018. The theme of the first Food Safety Day 2019 was “Food Safety, Everyone’s Business”.
What is food safety?
Food safety is the absence of acceptable, safe hazards in food that could harm consumer health. Food hazards can be chemical or physical in nature and are often invisible to the naked eye.
For example: viruses, bacteria or residues of pesticides and microbiological factors, etc.
Why is food safety necessary?
It is estimated that each year nearly 600 million people get sick and 420,000 die after eating food contaminated with viruses, bacteria, parasites or chemicals.
Food insecurity also impedes development in many low- and middle-income economies, reducing productivity by an estimated $110 billion in relation to disability, disease and premature death. labor.
June 2023: List of important national and international dates and events
Categories: Trends
Source: vcmp.edu.vn